Spicy Corn Salad with Grilled Vegetables
Grilled corn elevates this spicy summer salad with Cajun mayonnaise, avocado, and cilantro.
Chicken Chimichangas
Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served on a bed of lettuce. Being raised 12 miles from the border of Mexico, I was brought up on Mexican food and learned how to make many of the dishes.
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